Chhedas Salt & Pepper Banana Chips 170g

These chips are made from thinly sliced raw plantains, deep-fried in pure vegetable oil, creating a uniquely crispy and light texture. Seasoned with salt, black pepper, black salt, and mango powder, they offer a complex flavor profile—savory and salty with a hint of tartness and spice. This flavor combination makes them a perfect alternative to classic potato chips. Chheda’s Banana Chips are completely vegetarian, free of trans fats and cholesterol, and free of artificial colors—also suitable for those on a gluten-free diet (except for possible trace amounts of gluten). They make a great snack with tea, served with dips at social gatherings, or as a quick everyday snack. This is an exotic, intensely flavored and natural proposition for lovers of original snacks.