Kaju katli, also known as kaju barfi, is an Indian dessert, originating in the Deccan, and is popularly consumed throughout north India. Kaju means cashew; barfi is often made by thickening milk with sugar and other ingredients. Kesar kaju katli includes saffron. It is similar to a Barfi.
| Waga | Brak danych |
|---|---|
| Packaging | 1 Kg, 250g, 500g |
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